Dinner Menu - West Hollywood Restaurant and Boutique


Buckwheat Blinis
Caviar, Trout Roe, Salmon Roe and Pike Roe  
Caviar Only  


Tsar Cut Salmon Trio
Chef's Daily Selection
Cold Smoked Center Cut Loin from our Smokehouses in France
Toast Points, Lemon & Crème Fraîche


Wedge Salad
Baby Iceberg, Shaved Egg, Chives, Smoked Sturgeon Dressing, Caviar, Trout Roe, Fleur de Maviar®


Caviar Scrambled Eggs*
Herbs, Toast


Caviar Cappellini
Crème Fraîche , Fleur de Caviar®, Chives


Mousse of Foie Gras with Truffles
Petrossian Confiture, Balsamic Reduction, Arugula, Toast Points


Foie Gras Torchon
Petrossian Confiture, Balsamic Reduction, Arugula, Toast Points


Napoléon Tartare
Prime Flat Iron Steak, Capers, Shallots, Chives, Caviar
With Caviar


Caviar Flatbread
Crème Fraîche, Chives, Red Onion, Capers, Chopped Egg


Cutting Board
Cured Meats, Cheeses, Mustard, Quince Jam, House-made Pickled Vegetables, Honeycomb


Smoked Fish Platter
Toast Points, Lemon & Crème Fraîche


Celery Root Velouté
Candied Chestnuts, Croutons, Chives  


Roasted Bone Marrow
Onion Marmalade, Rosemary, Toasted Baguette


Smoked Salmon Quinoa Bowl
Beet Marinated Tsar Cut Salmon, Dill, Cucumber, Balsamic Dressing


Spanish Octopus
Fennel, Potatoes, Piquillo Pepper & Black Olive Tapenade


Seared Scallops
Shiitake Mushroom Consommé, Root Vegetables, Scallions


Dungeness Crab Salad
Yuzu Crème Fraiche, Granny Smith Apples, Celery, Avocado


Mushroom Rissotto
Parmesan, Chives
Add Seasonal Truffles


Seared Foie Gras & Tuna Toro Carpaccio
Ginger Ponzu, Cilantro, Sesame, Nori


John Dory “A La Plancha”
Cauliflower, Almonds, Raisins, Capers


Lobster & Sea Urchin Pasta
Squid Ink Fettucine, Uni Butter, Tarragon, Bottarga


Beef Filet Mignon
Au Poivre Glazed French Lentils, Red Endive Salad


12 oz Bone in Veal Chop
Chanterelles, Potato Gnocchi, Curly Kale, Madeira Jus


Bread available upon request

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