Royal Transmontanus Caviar
This potent, flavorful caviar will make a perfect first bite for anyone who is tempted to begin their caviar journey. Farmed in America, this balanced strain of Transmontanus caviar will appeal to the savory crowd as much as those looking for a milder, cleaner flavor, without overwhelming either preference.
Because of its buttery, toasted notes and satisfying burst on the tongue, our Royal caviar grade is a chef’s best friend, with an endless versatility and a flavor profile that holds its own in sauces or atop meats, chicken, pastas or salads. The perfect way to spoil yourself, with any meal of the day.
Origin: California, USA
Flavor: Robust, nutty, buttery
Color: Obsidian and slate
Species: Acipenser Transmontanus
Common Name: White Sturgeon
Shelf Life: Four weeks refrigerated
Shipping: Perishable – ships FedEx Overnight with Stay-Fresh™ packing