Our Petrossian master bakers have created these dense, moist loaf cakes, giving classic recipes some artful French twists. The delectable offerings include Walnut Cake with a hint of rum; aromatic Cranberry Ginger Cake with chewy notes of tart cranberry and Lemon Cake, zesty, light and refreshing. We bake these 10-12 oz. loaf cakes fresh every day. Each serves 5-6.
Shelf Life: We recommend eating Petrossian baked goods within a week of receiving your package.
Shipping: Semi-Perishable – ships either FedEx Second Air or Third Day delivery