Ossetra Caviar is among the most celebrated caviar in the world, known for its exquisite, nutty flavor and firm, juicy grains. Specific to the Ossetra sturgeon fish, many factors can influence the taste of the Ossetra Caviar, including the fish's exact location at harvesting, their diet, the region they are from, and even the temperature, time of year, and weather throughout the fish's life. Sometimes spelled as Asetra or Osetra Caviar, the spelling variations come from the different regions the caviar comes from. However all three spellings refer to the same type of caviar.
Here at Petrossian, we've selected the finest variations of Ossetra Caviar for you to choose from, ranging in color from deep brown to a lighter gold. We hope you enjoy your selection of Ossetra Caviar and look forward to delivering this fine caviar to you.