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Smoked Scallops

Plump, fresh sea scallops become truly spectacular when lightly smoked with just a hint of seasoning. The smoking enhances their natural sweetness and imparts a silken texture. One of our newer indulgences, to slice and serve on baguette toasts with a touch of crème frâiche serve whole on your hors d'oeuvres platter. 6 oz. container serves 2-3.

Click Here for our fantastic recipe for Petrossian Smoked Scallops and Bacon Risotto.

Shelf Life: Two weeks refrigerated
Shipping: Perishable – ships FedEx Overnight with Stay-Fresh™ packing


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Sku# Details Price Quantity  
HJ13 Smoked Scallops $45.00 Add to cart

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FAQ for Smoked Fish & Specialty

  • Where does your salmon come from?

    Petrossian Salmon is fished from the cold waters of the North Atlantic.

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  • How long does salmon stay fresh?

    Sealed and refrigerated, Petrossian Salmon will remain fresh for up to three weeks. Once opened, it is best consumed immediately.

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  • How much does shipping cost?

    For perishable items, such as caviar and smoked salmon, we require overnight shipping, with a flat rate of $35 to the lower 48 states. There is a $15 surcharge for shipments to Hawaii, Alaska, and Puerto Rico. For all our information about shipping and returns, visit our shipping FAQ.

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Shipping Online since 1999

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Order fresh Petrossian products online and get:

  • FedEx's Periship service for perishables
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